Super easy pumpkin bread pudding with gooey caramel sauce

Name: Super easy pumpkin bread pudding with gooey caramel sauce
Total time: 65 min
Ingredients: 500 grams/ 17.5 oz roasted pumpkin; 5 eggs; 1 cup whole milk; 200 ml/ 6.7 fl. oz. double cream; 1 cup granulated sugar; ½ cup brown sugar; 1 teaspoon of vanilla essence; 1/2 tsp salt; 2 tsp ground cinnamon; 1/2 tsp ground nutmeg; 1/2 tsp ground ginger; 1/8 tsp ground cloves; 50 grams/ 2 oz ground almonds; 150 grams/ 5 oz stale bread; 150 grams/ 5 oz Sugar; Water; 60 ml/ 2 fl. oz. double cream; 1 fresh orange (optional)

thespanishradish.com

Deliciously simple and packed full of yummy goodness. This Spanish twist on the classic pumpkin bread pudding recipe can be boosted with a gooey caramel sauce!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thespanishradish.com.

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