Tunisian-inspired tuna sandwich (“fricassé” in a baguette)

Tunisian-inspired tuna sandwich (“fricassé” in a baguette)

multicarbs.com

There are several small Tunisian shops around our place. One of them makes the best Mlawis and Fricassés in town. The Mlawis I will talk about some other time ; but I will tell you all about...

View full recipe on multicarbs.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at multicarbs.com.

Share this recipe:

Ingredients

  • 1 French baguette
  • 1 tuna can
  • 400 grams potatoes
  • 2 eggs
  • 1/3 cucumber
  • 40 grams pickled Beldi lemon
  • 10 olives
  • a few onion pickles
  • 3 small pickled chilies
  • 10 cilantro sprigs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This