Fresh Pear Arugula Mix with Goat Cheese and Balsamic
Whip up this fancy pear and arugula mix with goat cheese, sweet cranberries and homemade balsamic dressing. Great for dinner parties or family meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Kitchen towel
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- Olive oil (⅓ cup)
- Dark balsamic (3 tablespoons)
- Wholegrain mustard (1 tablespoon)
- Fresh garlic (1, crushed or finely chopped)
- Regular salt (¼ teaspoon)
- Cracked pepper (⅛ teaspoon, freshly ground)
- Baby arugula (5 ounces)
- Sliced red onion (½ small)
- Fresh pears (3, whatever kind you like)
- Creamy goat cheese (4-5 ounces)
- Sweet dried cranberries (1 cup)
- Crunchy pecans (½ cup, lightly toasted)
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