Rustic Peach Galette for 6 Servings - Tastique Recipes

Ingredients

• 1 1/2 cups (190g) all-purpose flour
• 1 tbsp (8g) granulated sugar
• 1/2 tsp (3g) fine sea salt
• 1/2 cup (113g) unsalted butter, chilled and cubed
• 5 tbsp (75ml) ice water
• 4-5 large (600g) yellow peaches, sliced 1/4 inch thick
• 1/4 cup (50g) granulated sugar
• 1 tbsp (8g) cornstarch
• 1 tsp (2g) ground cinnamon
• 1 tbsp (15ml) lemon juice
• 1 tsp (5ml) vanilla extract
• 1/4 tsp (1g) salt
• 1 (50g) large egg, beaten
• 1 tbsp (12g) coarse turbinado sugar