Spring Cobb Pancetta Salad

Ingredients

• 2 oz pancetta thinly sliced (prosciutto is a great substitute!)
• 6 oz spring greens
• 4 egg
• 1/2 lb asparagus
• 2 avocado
• 4 oz feta cheese
• 5 radishes
• 1/2 cup sugar snap peas
• 1/4 cup sunflower seeds roasted
• 1/2 cup olive oil extra virgin
• 1/4 cup white wine vinegar
• 1 tbsp lemon juice freshly squeezed
• 2 cloves garlic
• 1 tsp Dijon mustard
• 1/4 cup basil
• 1/4 cup mint leaves
• 1 tbsp honey
• 1/2 tsp salt
• 1/4 cup black pepper freshly ground