FODMAP IT!™ Raisin Miso Mostarda - FODMAP Everyday

FODMAP IT!™ Raisin Miso Mostarda - FODMAP Everyday

www.fodmapeveryday.com

This easy to make condiment is like a tangy/sweet chutney which you can use with hot poultry or pork, or even slather it on sandwiches at room temperature.

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Ingredients

  • 2 tablespoons Garlic-Infused Oil,
  • 1/2 cup (32 g) finely chopped scallions, (green parts only)
  • 2 cups (332 g) raisins, (a mixture of dark and golden or Rayzyns)
  • 1 cup (240 ml) water
  • 1/2 cup firmly packed light brown sugar
  • 1/4 cup (60 ml) rice vinegar
  • 1/4 cup (60 ml) light or white miso
  • 3 tablespoons coarse ground mustard
  • Kosher salt
  • Freshly ground black pepper

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