Filet Mignon with Sweet Pepper Relish Recipe - Traeger

Ingredients

• 32 Ounce filet mignon steaks
• 1 Tablespoon rosemary, chopped
• 1 1/4 Teaspoon chile de árbol, thinly sliced
• 2 Tablespoon lemon zest
• 1 Tablespoon black pepper
• 2 Tablespoon kosher salt
• 13 Tablespoon extra-virgin olive oil
• 3 Cup whole milk ricotta
• 4 1/2 Teaspoon fresh thyme
• 1 Tablespoon fresh parsley
• 4 Whole Bell Peppers, Mixed Colors
• 3 Cup red onion, sliced
• To Taste Salt
• 3 Tablespoon red wine vinegar
• 2 Tablespoon fresh oregano