Baked scallops with garlic butter and cheese | delicacies KAVIALE LV

Baked scallops with garlic butter and cheese | delicacies KAVIALE LV

kaviale.lv

An elegant and festive dish – scallops on shells with garlic butter and grated cheese. A great choice for an aperitif, dinner with friends or a romantic evening

View full recipe on kaviale.lv

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at kaviale.lv.

Share this recipe:

Ingredients

  • 1kg scallops on Kaviale shells (≈ 30 pieces)
  • 180 g butter
  • 2 cloves of garlic
  • 200 g grated mozzarella
  • Parsley (a few sprigs)
  • Salt to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This