Masoor dal recipe | green lentils dal | masoor dal curry

Ingredients

• 1 cup whole masoor dal / green lentils
• few curry leaves
• 2 tsp salt or salt to taste
• juice of lime / lemon
• 4 cups water (more or less)
• handful of coriander leaves
• around 8 green chilies ( more or less)
• 6 cloves of garlic
• small piece of fresh ginger
• 1 1/2 tbsp cooking oil
• pinch of hing/asafetida
• 1/2 tsp mustard seeds
• 1/4 tsp turmeric powder
• 1 tsp jeera / cumin seeds