Mediterranean Style Lamb – AussieButcherNewLynn
www.aussiebutchernewlynn.co.nz
Juicy, tender lamb meets fluffy pearl couscous packed with herbs, veggies and a squeeze of lemon. Easy enough for a weeknight dinner, tasty enough for a special occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aussiebutchernewlynn.co.nz.
Ingredients
- 4 lean lamb shoulder chops
- 1 tsp oregano
- 2 courgettes, sliced thinly
- 1 cup pearl or Israeli couscous
- 4 tomatoes, diced
- 200g green beans, blanched
- 1 cup fresh mint, chopped
- 100g feta cheese, crumbled
- 2 tsp lemon zest
- 2 Tbsp olive oil
- 1 Tbsp lemon juice
- Salt and pepper to taste
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