Roasted Spiced Pumpkin Salad - Dinner Party Diaries
Elevate your salad game with this Roasted Spiced Pumpkin Salad. A combination of great textures and flavors, it's the perfect menu addition.
Ingredients
- 1 Pumpkin (Seeds removed, cubed, and roasted. Approximately 3-pound whole pie pumpkin before removing seeds, stem, and skin.)
- 2 tablespoons Satya Chaat Party Spice Blend
- ½ tablespoons Kosher Salt
- 2 tablespoons Avocado Oil
- 1 cup Pecans (Toasted)
- ½ cup Pepitas (Toasted)
- 8 ounces Goat Cheese
- 16 ounces Spring Mix Lettuce
- 8 ounces Skinnygirl Sugar Free Honey Dijon Dressing (Serve on the side.)
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