Wagyu Summer Sausage Charcuterie Recipe
Wow your guest at your holiday party with this simple, elegant charcuterie starring our Fullblood Wagyu Beef Summer Sausage.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blogs.lonemountainwagyu.com.
Ingredients
- 1 Lone Mountain Wagyu Summer Sausage
- 8 ounces each of 2- 3 different varieties of cheese. Recommended pairings include Gouda, Blue, and a cave-aged Gruyere
- 1 cup Mixed Olives
- ½ cup Gerchins
- ½ cup Marcona Almonds
- 1 French baguette
- Optional: pickled vegetables, Dijon mustard, additional meats
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