Pulled Miso Chicken with Soba Noodles and Greens | The Doctor's Kitchen

Ingredients

• olive oil
• chicken thigh boneless, skinless, finely sliced
• spring onion, finely sliced
• ginger, peeled and minced, or pulsed in a small blender
• garlic cloves, minced
• chicken stock, swaps: water, vegetable stock
• miso paste, brown or red will both work
• tamari, swaps: soy sauce
• rice vinegar, swaps: apple cider vinegar, white wine vinegar
• brown sugar, swaps: honey, white sugar, maple syrup
• buckwheat noodles, commonly labelled soba noodles
• edamame (frozen)
• broccoli, chopped into bite-sized pieces
• peanut butter, swaps: tahini, almond butter
• toasted peanuts, roughly chopped optional