Turkey Taco Pasta Salad
Cook ground turkey in a large skillet over medium-high heat until no longer pink, about 4-5 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greengiantcanada.ca.
Cooking tools:
- Stove
- Skillet
- Pot
- Colander
- Mixing bowl
- Wooden spoon
- Serving bowl
Ingredients
- 1lb(454g) ground turkey
- 1 ½ cups Green Giant* frozen Peaches & Cream Corn
- ½ red bell pepper, diced
- ½ green bell pepper, diced
- 1 package taco seasoning (low sodium)
- ¼ cup water
- 1lb(454g) medium pasta shells or other short pasta 1 cup Shredded cheddar cheese
- 1 cup cherry tomatoes, halved
- ½ cup Catalina dressing
- ½ cup tomato salsa (mild or spicy)
- 3 cups chopped lettuce
- 2 cups tortilla strips or chips
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