Anjappar Style Egg Fried Rice Recipe - Norah Recipes
Discover the secret to making Anjappar style egg fried rice. Our step-by-step recipe delivers an authentic, tasty dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at norahsrecipes.com.
Ingredients
- 2 cups basmati rice (cooked and cooled)
- 4 eggs eggs (beaten)
- 1 medium onion (finely chopped)
- 1 small carrot (finely chopped)
- 1/2 cup green peas
- 2 tablespoons spring onions (chopped, for garnish)
- 2 tablespoons ginger-garlic paste
- 2 tablespoons soy sauce
- 1 teaspoon green chili sauce
- 1/2 teaspoon pepper powder
- 2 tablespoons sesame oil
- Salt (to taste)
- 1/4 teaspoon turmeric powder
- 1 teaspoon garam masala
- 1 teaspoon cumin seeds
- 1 sprig curry leaves
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