Wisconsin Casserole – Eat Wisconsin Potatoes
Explore the earth's bounty with this recipe, teaching your family about local foods and sustainable living.
Ingredients
- 2 cups potatoes (sliced)
- 1/2 green pepper (chopped)
- 1 small onion (chopped)
- 2 cups kielbasa or smoked sausage (cut into 1/2-inch slices)
- 1 Tbsp brown mustard
- 1 Tbsp maple syrup
- 1/2 cup sour cream
- 1/4 cup milk
- 1/4 tsp black pepper
- 1/2-3/4 cup cheddar cheese (shredded)
- 1/2 cup cracker crumbs or crumbled potato chips
More Like This
Dilled Potato Casserole – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com
Wisconsin Potatoes | The Millennial Chef
themillennialchef.com
Wisconsin Potato “Nachos” – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com
Skillet Potatoes, Wild Rice and Autumn Vegetables – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com
Velvet Potato Cheddar Soup – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com
Thanksgiving Potato Chowder – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com
Touchdown Potato Salad – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com
Mashed Potato Soup – Eat Wisconsin Potatoes
eatwisconsinpotatoes.com