Tuna dip | Healthy Kids
A tangy tuna dip with lemon, gherkins, and sour cream—perfect for kids! Serving 6 in just 10 minutes.
Ingredients
- - 1 small can tuna in spring water (185g can)
- - 1 cup low-fat sour cream
- - 1 lemon, juiced
- - 2 gherkins, finely chopped
- - 2 tablespoons parsley, finely chopped
- - 1 pinch cayenne pepper
- - 2 pinches ground black pepper
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