10-Minute Rustic Fruit Tart | Tasty Kitchen: A Happy Recipe Community!

Name: 10-Minute Rustic Fruit Tart | Tasty Kitchen: A Happy Recipe Community!
Ingredients: 1 whole Refrigerated Pie Crust (9 Inch); 3 cups Fresh Fruit, Cut Into Bite-sized Pieces (Feel Free To Use More Or Less; I Used Strawberries, Blueberries And A Nectarine); 2 Tablespoons Sugar, Plus 1 Tsp. For Sprinkling On Crust; 1 Tablespoon Cornstarch; 1 whole Large Egg, Beaten

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Ingredients

1 whole Refrigerated Pie Crust (9 Inch)
3 cups Fresh Fruit, Cut Into Bite-sized Pieces (Feel Free To Use More Or Less; I Used Strawberries, Blueberries And A Nectarine)
2 Tablespoons Sugar, Plus 1 Tsp. For Sprinkling On Crust
1 Tablespoon Cornstarch
1 whole Large Egg, Beaten