Recipe Thai Sugarcane Prawns, 'Goong Pan Oi'
We first discovered sugarcane prawns 15 years ago in Bangkok at a delightful Vietnamese restaurant called Sweet Basil, which is apparently still in business but at a new location. It's not spicy at...
Keywords
- Thai
- recipe
- Thai Sugarcane Prawns
- 'Goong Pan Oi'
- fish sauce
- sugar
- vegetable oil
- prawn
- authentic
- thailand
Ingredients
- Fresh Prawns
- Vegetable Oil (we like canola oil)
- Thai Pepper Powder
- Fish Sauce
- Sugar
- Shredded Carrots
- Cloves Garlic
- Panko Bread Crumbs
- Sugarcane
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