Puffy Broccoli and Red Pepper Frittata | Canadian Goodness

Name: Puffy Broccoli and Red Pepper Frittata | Canadian Goodness
Total time: 50 min
Ingredients: 3 cups (750 mL) chopped broccoli florets (about 1 bunch); 1 red bell pepper diced; 1 tbsp (15 mL) butter melted; 8 eggs separated; 1/2 tsp (2 mL) salt; 1 cup (250 mL) 35 % cream; 2 tbsp (30 mL) fresh basil or thyme minced; 1/4 tsp (1 mL) pepper; 1 cup (250 mL) Canadian Provolone or Canadian Gouda cheese or Canadian Sharp Cheddar shredded

dairyfarmersofcanada.ca

Perfect for a breakfast or brunch, this egg dish is a cross between a soufflé and an omelette and is sure to please a crowd.

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Ingredients

3 cups (750 mL) chopped broccoli florets (about 1 bunch)
1 red bell pepper diced
1 tbsp (15 mL) butter melted
8 eggs separated
1/2 tsp (2 mL) salt
1 cup (250 mL) 35 % cream
2 tbsp (30 mL) fresh basil or thyme minced
1/4 tsp (1 mL) pepper
1 cup (250 mL) Canadian Provolone or Canadian Gouda cheese or Canadian Sharp Cheddar shredded