Asuhos fillet recipe in basil cream sauce
Mix egg, salt, and pepper. Dip the asuhos fillet in the egg mixture. - Recipe Main Dish : Asuhos fillet in basil cream sauce by Daynelov
Ingredients
- 5 to 8 pcs of asuhos fillet
- Half pack of Nestle cream
- 2 tbsp olive oil
- 4 cloves of garlic, crushed and chopped
- 4 tbsp salted butter
- a pinch of nutmeg
- 1 tbsp basil
- All purpose flour
- Cooking oil
- Salt
- Pepper
- 1 egg beaten
- 3 thin slices of cheddar cheese
- 1 tbsp parmesan cheese
- 1 cup water
More Like This
Hake Fillet with Cream Sauce - Recipe | Bonapeti.com
bonapeti.com
Broiled Salmon Fillet with Asparagus Sauce Recipe 😉
magicskillet.com
Sour Cream Fish Fillets Recipe - Food.com
food.com
Fish Fillets with Mushroom Sauce – Nutrition and Catering Consultancy
nutcat.com.au
Fish pie - 9Kitchen
kitchen.nine.com.au
:max_bytes(150000):strip_icc()/40155-basil-cream-sauce-ddmfs-2x1-1338-dc6200397b344bc796fb3649e899fa6d.jpg)
Basil Cream Sauce Recipe
allrecipes.com
Sausage and Eggplant-Stuffed Shells in a Tomato-Basil Cream Sauce | Gourmet Recipes
grocerybudget101.com
My Asian Fried Fish Fillet | Food Stuff
foodstf.com