Beef & Noodle Stir-Fry | SuperValue
Prepare noodles following packet directions. Set aside and keep warm. Heat a wok over high heat until hot. Add 1 tsp oil and swirl around wok.
Ingredients
- 1 bunch bok choy, trimmed, shredded
- 2 carrots, thinly shredded
- 4 spring onions, sliced
- 1/2 cup Honey & Soy Marinade Sauce
- 300g 2 minute beef noodles (4 packets x 4)
- 500g beef stir fry
- 1 tbs vegetable oil
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