Ingredients
- 16 ounces cream cheese, room temperature
- 1/2 cup granulated sugar
- 3 large eggs, room temperature
- 1 1/2 teaspoons LorAnn Pure Vanilla Extract
- 1 teaspoon LorAnn Pistachio Bakery Emulsion
- 2 drops green food coloring
- 2 tablespoons flour
- 1/2 teaspoon salt
- 1 cup heavy whipping cream, room temperature
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