Crema de merluza y zanahorias con pan de ajo - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 600 g de agua
- 300 g de espinas de pescado
- 3 dientes de ajo
- 70 g de aceite de oliva
- 50 g de pan
- 20 g de aceite de oliva
- 100 g de cebolla
- 200 g de zanahoria
- 50 g de vino blanco
- 100 g de filete de merluza fresca
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