Tuna rice with eggs Recipe | Food From Portugal
If you like tuna and easy and tasty oven recipes you must try this delicious tuna rice recipe with egg! If you going to invite friends...
Ingredients
- 400 grams (14 ounces) canned tuna
- 2 eggs
- 1 medium onion
- 50 ml (1/4 cup) olive oil
- 1 egg yolk
- 250 grams (1 1/4 cups) rice
- Nutmeg (to taste)
- 125 grams (4 1/2 ounces) grated cheese
- Salt (to taste)
- 200 ml (about 1 cup) béchamel sauce
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