Angel Sweet® & Pumpkin Curry - SUNSET Grown. All rights reserved.

Angel Sweet® & Pumpkin Curry - SUNSET Grown. All rights reserved.

www.sunsetgrown.com

It’s pumpkin season! Enjoy a little spice with this easy Angel Sweet® & Pumpkin Curry recipe that makes for a quick, warm dinner.

View full recipe on www.sunsetgrown.com

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon

Ingredients

  • 2 Tbsp. coconut oil
  • 1 large onion, finely chopped
  • 3 garlic cloves, finely chopped
  • (1) 2-inch piece of ginger, peeled and finely chopped
  • 1 Tbsp. tomato paste
  • 1 Tbsp. curry powder
  • 2 tsp. garam masala
  • ½ tsp. Kosher salt
  • 3 cups cubed pumpkin or butternut squash
  • 1 cup dried red lentils
  • 2 cups vegetable stock, plus more as needed
  • 1 container Angel Sweet® tomatoes, halved
  • Heavy cream, for serving
  • Cilantro, for garnish
  • Chopped cashews, for garnish

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