Slow Cooker Meatball Stroganoff | Just A Pinch Recipes
Melt half of the butter in a large frying pan and on med-high heat saute onion until golden color. Transfer to the Crock Pot. Quickly shape the ground beef chuck into...
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Ingredients
- 3 tablespoon(s) butter
- 1 medium onion - diced
- 2 pound(s) gound beef chuck
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1/4 teaspoon(s) tarragon
- 1/4 teaspoon(s) basil
- 2 tablespoon(s) flour
- 1/3 cup(s) tomato paste
- 3/4 cup(s) beef stock or beef buillion
- 2 teaspoon(s) Worcestershire sauce
- 2 teaspoon(s) vinegar
- 1/2 pound(s) mushrooms - sliced
- 1 cup(s) sour cream
- 1 French bread - loaf, sliced
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