Cowboy Caviar Recipe | Laura in the Kitchen - Internet Cooking Show
Laura in the Kitchen presents Cowboy Caviar: A refreshing and easy recipe perfect for any gathering. Made with black eye peas, beans, corn, and fresh veggies, this dish is both delicious and visually...
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Ingredients
- 1 14-1/2 oz can of Black Eye Peas
- 1 14-1/ 5oz can of Black Beans
- 1 14-1/2 oz can of Corn Kernels
- 2 Vine Ripe Tomatoes, diced (or halved cherry tomatoes)
- 1 Small Red Onion, minced
- 1 Seedless Cucumber, minced
- 1 Yellow Bell Pepper, minced
- 1 Jalapeno, minced
- 1 Tbsp of Seasoning of choice or a mixture of cumin, smoked paprika, chili powder and garlic
- 1 Bunch of Cilantro
- 2 Cloves of Garlic
- Juice of 1 Lime, or more to taste
- 1 tsp of Sugar
- 1/4 cup of Olive Oil
- Salt to taste
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