All-in-one leek & pork pot roast - Good Food Middle East
All-in-one leek & pork pot roast - a comforting Middle Eastern recipe for a satisfying meal. Perfect for those seeking easy, hearty dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1kg boned and rolled shoulder joint of pork
- 6 bay leaf
- 2 garlic clove, sliced
- bunch of thyme
- 25g butter
- sunflower oil
- 2 onion, peeled and cut into wedges
- 5 juniper berry, crushed
- 1 tsp golden caster sugar
- 1 tbsp white wine vinegar
- 4 whole leek, trimmed then each cut into 3
- 250ml white wine
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