Chocolate Mars Bar Trifle | Community Recipes | Nigella's Recipes | Nigella Lawson
A trashy, yummy dessert featuring soaked chocolate swiss roll, mars bars, and custard layered with whipped cream—perfect for indulgence!
Keywords
- Comfort
- Indulgent
- Fun
- Sociable
- Sweet
- Christmas
- Easter
- Partytime
- Birthdays
- Chocolate
Ingredients
- 1 large chocolate swiss roll
- ⅘ pint custard
- 1 tub heavy cream (large tub)
- 5 tablespoons whole milk
- 5 mars bars (normal sized)
- sherry (to taste)
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