Roasted Butternut Squash Broccoli Orzo - Full Belly Farm

Roasted Butternut Squash Broccoli Orzo - Full Belly Farm

fullbellyfarm.com

Roast butternut squash and broccoli with orzo in vegetable stock for a delicious, organic dish from Full Belly Farm. Perfectly tender and packed with flavor!

View Original

Share this recipe:

Ingredients

  • 1 medium butternut squash, peeled and diced
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1–2 heads broccoli (about 1 pound), cut into florets
  • 2 garlic cloves, minced
  • 1 cup orzo
  • 2 cups vegetable stock (plus 1/2 cup, if needed)
  • 1 tablespoon chopped parsley

More Like This