Beetroot ciabatta bread | Bake the Click

Ingredients

• 500 gr. strong flour
• 500gr. flour type 00
• 2 medium sided beetroots (boiled)
• 720 gr. water
• 80 gr. olive oil
• 16 gr. active dry yeast
• 2 cloves garlic
• 1 tsp honey
• 1 tsp sea salt