Turkey Pumpkin Gnocchi
Here’s a one pot meal to enjoy on a cold night. It’s easy to prepare, filling and comforting!
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Cooking tools:
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
Ingredients
- 2 tablespoons Gefen Olive Oil
- 1 onion, diced
- 3 cubes Dorot Gardens Garlic
- 1 pound ground turkey
- 1/2 teaspoon salt
- dash of black pepper
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 2 packages Tuscanini Gnocchi
- 1 cup canned pumpkin purée
- 1 and 1/2 cups water
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