Glazed Brussels Sprouts with Crispy Onions | Savory
Crispy onions can do more than just top green bean casserole. Here they add a delectable crunch to caramelized Brussels sprouts.
Ingredients
- 3 (1 lb) bags baby Brussels sprouts
- 1/4 cup olive oil
- 3 tbsp balsamic vinegar
- 3 tbsp honey
- 1 tbsp white sesame seeds
- 1 cup store-bought crispy onions
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