Zucchine Al Forno Con Parmigiano-Reggiano | Just A Pinch Recipes
Preheat oven to 400ºF and spread butter in a baking pan, 8x8-inch. In a large saucepan of boiling water cook zucchini until crisp-tender, about 5 minutes. Drain zucchini...
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Ingredients
- 1 tablespoon(s) unsalted butter
- 3 small zucchini
- 1/4 pound(s) prosciutto, thinly sliced
- 1/4 cup(s) parmesan cheese, grated
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