Artichoke and Mushroom Soufflé | Saveur
No one can resist this light and fluffy dish baked with savory vegetables and a hint of nutmeg.
Ingredients
- 6 artichokes, trimmed
- Salt
- 5 tbsp. butter
- 2 tbsp. olive oil
- 3 white mushrooms
- Freshly ground black pepper
- 2 tbsp. flour
- 1 cup milk
- 3 tbsp. heavy cream
- 6 eggs, separated
- Grated nutmeg
More Like This
Artichoke Stuffed Mushrooms | Saveur
saveur.com
Artichoke souffle recipe
thesmartcookiecook.com
Cream of Artichoke and Mushroom Soup | Just A Pinch Recipes
justapinch.com
Simply Souperlicious – Creamy Vegan Artichoke Soup
simplysouperlicious.com
Balsamic Mushroom Souffle - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Mushroom and gruyere soufflé | Cooking Lovers
cookinglovers.teka.com
Truffle and Artichoke Salad | Saveur
saveur.com
Cheese and Leek Souffle Recipe
snapcalorie.com