Duncan Hines Eggnog Squares | Just A Pinch Recipes

Ingredients

• ## CRUST:
• 18 ounce(s) pkg. duncan hines moist deluxe swiss chocolate cake mix
• 1/2 cup(s) butter or margarine, melted
• 1/2 cup(s) chopped pecans
• ## FILLING:
• 8 ounce(s) pkg. cream cheese, softened
• 1 cup(s) granulated sugar
• ## TOPPING:
• 12 ounce(s) container thawed, whipped topping
• 2 package(s) 3 oz. each french vanilla instant pudding and pie filling
• 2 3/4 cup(s) cold milk
• 1/2 teaspoon(s) rum extract
• 1/4 teaspoon(s) ground nutmeg