Mint & Pea Hummus | Deliciously Ella (US)
We made this mint & pea hummus at an event and it was so popular. You can use frozen peas, which make it so much easier, plus the green colour is amazing. We love to drizzle ours with a little lemon...
Ingredients
- 8.5 oz canned chickpeas
- 9 oz peas (frozen/fresh)
- 0.5 lemon
- 2 tablespoons tahini
- 1 clove garlic
- large handful of mint leaves
- 1 pinch of sea salt
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