Crispy Fish Fingers and Peri Peri Fries Recipe to Enjoy
Homemade fish fingers with zesty peri peri fries create a delightful twist on classic comfort food. Hungry home cooks can whip up this simple yet flavorful dish tonight.
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Cooking tools:
- Dish
- Whisk
- Skillet
- Stove
- Oven
- Baking sheet
- Parchment paper
- Kitchen towel
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Spatula
- Serving platter
Ingredients
- 1 pound white fish fillets (such as cod or haddock), cut into strips
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt, to taste
- Pepper, to taste
- Vegetable oil, for frying
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