Squash Waffles

Ingredients

• 3 cups cake flour (sifted)
• 1/3 cup brown sugar
• 3/4 cup vegetable oil
• 3/4 cup buttermilk (low-fat)
• 12 oz forzen pureed squash (thawed)
• 1-1/2 tsp orange zest
• 1-1/2 tsp baking soda
• 1 tsp cinnamon
• 1 tsp vanilla extract
• 1/2 tsp salt
• 4 eggs