Velvety Potato Leek Soup | DishGen Recipe

Velvety Potato Leek Soup | DishGen Recipe

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Velvety Potato Leek Soup

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Cooking tools:

  • Immersion blender
  • Stockpot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Colander
  • Wooden spoon
  • Ladle
  • Measuring cup
  • Measuring spoon
  • Kitchen shears
  • Serving bowl

Ingredients

  • 4 large potatoes, peeled and diced
  • 3 leeks, white and light green parts only, sliced
  • 4 cups vegetable broth
  • 1 cup coconut cream
  • Salt
  • pepper
  • Fresh chives for garnish

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