Bai Cai Xiang Gu Bao Recipe - Authentic Vegetarian Hong Kong Dish
Discover our Bai Cai Xiang Gu Bao Recipe, a delicious vegetarian Hong Kong dish packed with Chinese cabbage, black mushrooms, and more. Learn how to cook this authentic meal at home!
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Ingredients
- 300 g chinese cabbage
- 3 dry fried beancurd
- 8 dry black mushrooms
- 1/3 carrot
- 2 tbsp salt
- some Chinese parsley
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