Crunchy Stuffed Lamb Riblets | Aussie Beef & Lamb | Food Service | North America
www.foodservice.aussiebeefandlamb.com
Get ready to impress your taste buds with our Crunchy Stuffed Lamb Riblets recipe. Perfect for sharing with friends and family at your next get-together!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodservice.aussiebeefandlamb.com.
Ingredients
- Lamb:
- 16 Australian lamb riblets
- 3 tablespoons Spanish or Cajun seasoning
- ½ cup corn flour
- 3 eggs
- 1 cup panko crumbs
- ¼ cup parsley, finely chopped
- oil for frying
- Stuffing (optional, choose one):
- Feta cheese
- Jalapeños
- Monterey jack cheese
- Mozzarella
- Salami
- Aioli Dipping Sauce:
- Jalapeño aioli
- Sweet chili mayonnaise
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