COMBIONLINE - Faggots

COMBIONLINE - Faggots

combionline.com

1. In a skillet, soften the onion in half the butter, adding the thyme, sage and...

View full recipe on combionline.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at combionline.com.

Share this recipe:

Ingredients

  • 70 g butter
  • 1 tPcs onion, finely chopped
  • 1 tPcs thyme leaves, leafed
  • 16 tPcs sage leaves, finely chopped
  • 3 g mace, ground
  • 6 g black pepper, ground
  • 700 g pork belly, minced
  • 130 g streaky bacon, minced
  • 6 tPcs lamb kidneys, rinsed, skinned, cored and finely diced
  • 200 g pork liver, finely diced
  • 1 g sea salt
  • 120 g breadcrumbs
  • 130 ml whole milk
  • 250 g beef caul fat
  • 8 g unrefined sugar
  • 12 ml malt vinegar
  • 12 g flour
  • 700 ml strong beef stock
  • 1 g salt and pepper
  • 1/2 g

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This