South African Fish Dish: Snoek
The Snoek fish, which has a special position in the region's culinary and cultural legacy, is used in this traditional recipe. When Snoek is perfectly grilled, the flavorful marinade of apricot jam,...
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Cooking tools:
- Grill
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Baking dish
- Spoon
- Plate
Ingredients
- Snoek Fish (cleaned and gutted)
- Apricot Jam
- Garlic (minced)
- Olive Oil
- Lemon juice
- Ground black pepper
- Paprika
- Dried thyme
- Soy Sauce
- Lemon slices
- Salt
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