Napolese Pizza Fritta
www.performancefoodservice.com
Featuring Bacio's new Sharp Provolone Blend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 9 oz. Bacio® Sharp Provolone Blend
- 1 tbsp. Peak Fresh Produce® Chives, Fresh
- 2 oz. Peak Fresh Produce® Onion(s), Red, caramelized
- 2 oz. Ridgecrest® Bacon, Applewood Slice(s), cooked
- 1 Roma® Pizza Dough, Neapolitan-style
- 4 oz. white pizza sauce
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