Easter Cheesecake - Recipe | Smeg UK
Make Easter extra special with this decadent Easter Cheesecake. Smooth, creamy filling with a crunchy biscuit base and a sweet mini egg topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smeguk.com.
Ingredients
- 350g digestive biscuits
- 150g unsalted butter
- 600g soft cream cheese
- 100g icing sugar
- 1 tsp vanilla
- 300g double cream
- 400g mini eggs
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