A kind of nasi goreng – The Irish Times
irishtimes-irishtimes-staging.cdn.arcpublishing.com
A traditional Indonesian dish adapted to incorporate easier-to-get ingredients
Keywords
- quick fried rice
- leftover rice
- easy Asian recipe
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Cooking tools:
- Wok
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Mixing bowl
Ingredients
- 220g cold leftover cooked rice
- 2tbs vegetable oil
- ½ onion, diced
- 1 clove garlic, grated or crushed
- ½ red chilli, diced
- ½tsp turmeric powder
- 3tbs soy sauce
- 120g king prawns
- 100g leftover chicken, torn or chopped into small pieces
- 2 eggs
- 2tbs hot sauce
- 1 tomato
- ¼ cucumber, sliced
- 1 spring onion, sliced
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