Favorite Pot Roast Recipe - Classic American Home Cooking
Discover our all-time favorite Pot Roast recipe from the USA! Made with a tender beef roast and a blend of savory seasonings, this classic American dish is perfect for family dinners or special...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3 – 4 lb (1.81 kg) beef rump or chuck roast (arm roasts can also be used)
- 1 tsp salt
- 1/2 tsp seasoned salt
- 1/4 tsp paprika
- 1 tbsp instant minced onion (can be substituted with onion powder, using half the amount)
- 1 cup beef bouillon
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