Kerabu Bihun | THC Sdn Bhd
Ingredients Ingredients A – Salad component - 2 pieces CAP KAPAL ABC Bihun (Rice Vermicelli) - 1 stalk coriander leaves - 2 units red chilies - 2 stalks
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Ingredients
- 2 pieces CAP KAPAL ABC Bihun (Rice Vermicelli)
- 1 stalk coriander leaves
- 2 units red chilies
- 2 stalks lemongrass
- 6 leaves kaffir lime leaves
- 1 bud torch ginger bud
- 3 units red shallots
- 6 leaves daun kaduk *optional*
- 20 g CAP BINTANG Jaggery Powder
- 20 g fish sauce
- 15 g lime juice
- 5 g belacan powder
- 1 tbsp dried shrimp
- 2 tbsp kerisik (Toasted shredded coconut)
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